If you are thinking of making a dessert which is yummy, yet not too time consuming, then Sabudana payasam would be the right choice. Here is how you can make Sago payasam at home which everyone will relish just like any other payasam. You may click here to view my various dessert recipes: https://www.youtube.com/playlist?list=PLXTBnskeWa86xBU8RJsWyuxioMHpzFZ3KIngredients:(In the order of instructions)1/2 cup Sabudana/Sago1 cup waterA handful of Cashew nutsA handful of Raisins1/2 cup Water500 ml Milk1 cup Jaggery1/2 tsp Dry Ginger powder/Sonth1 tsp Cardamom powderHope you have enjoyed watching this payasam video. New videos are uploaded every week. If you have not yet subscribed to my channel, please do so now and do not forget to click the Bell icon to get notification of new videos. Thanks for watching Indian Mom's Kitchen.#payasam #sabudanapayasam #dessertfacebook page: https://www.facebook.com/anindianmomskitchen/?ref=bookmarks