An easy fish recipe wherein fresh fish such as tilapia or pompano is fried and cooked in a light and delicious sauce finished with beaten egg. Using fresh fish is best for this recipe.ingredients:1 piece pompano (pomfret), cleaned
2 pieces onion, chopped
4 cloves garlic, crushed
3 pieces tomato, cubed
1 piece egg
1 ½ cups water
½ cup green onion, chopped
1 ½ tablespoons salt
Patis and ground black pepper to taste
¾ cup cooking oil#filipinorecipes #howtocookfish #pompano
