This traditional German Sauerbraten recipe origins from the Rhineland region of Germany. Sauerbraten is a meat dish in which the meat is marinated for several days before cooking. Sauerbraten is a real classic in Germany and is prepared in many regions in this country in slightly different variations.There is Bavarian sauerbraten, classic sauerbraten like from Oma and Rhenish sauerbraten, which is featured in this video recipe.You can find the recipe here: https://alltastesgerman.com/sauerbraten-rhenish-style/