A popular Middle Eastern recipe of chicken pieces marinated with yogurt and spices, grilled to perfection. A must try !SHISH TAOUKIngredients250 grams boneless chicken legs, cut into 1½ inch pieces½ cup yogurtCrushed black peppercorns to taste 1 teaspoon all spice powder1 teaspoon paprikaSalt to taste1 tablespoon garlic paste1 tablespoon lemon juice1½ tablespoons olive oilOil for brushing Pita breads for serving Method1. Put chicken pieces in a bowl. Add yogurt, crushed peppercorns, all spice powder, paprika, salt, garlic paste, lemon juice and olive oil and mix well. Set aside to marinate for 10-15 minutes. 2. Skewer chicken pieces onto satay sticks. 3. Heat a griller and brush with some oil. Place pita breads on it, cover and grill till grill marks appear on both sides. Remove from heat and set aside.4. Place skewers on the griller, cover and grill till chicken is fully cooked. 5. Serve hot with pita breads and salad. Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#sanjeevkapoor
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