Full of proteins, this recipe is made using moong sprouts. A quick and healthy breakfast that you can try !SIMPLE MOONG DOSA Ingredients 1½ cups green gram (moong) sprouts1 inch ginger 2 green chillies 1 teaspoon cumin seeds (jeera)Salt to taste Oil for drizzling Red coconut chutney for servingMethod 1. Blend together green gram sprouts, ginger, chillies, cumin seeds and salt with sufficient water to a coarse paste.2. Heat a non-stick tawa. Spread a ladleful of prepared paste evenly on it. Drizzle some oil on top and cook till well browned and crisp. 3. Serve hot with red coconut chutney.Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#sanjeevkapoor
***********************
ingredients***********************