Sizzling Pusit Recipe | Panlasang Pinoy

Stir-fried squid with colorful veggies swimming in that yummy sauce can sometimes be mistaken as squid sisig. I call this sizzling squid simply for the reason that it is presented on a metal plate while sizzling hot. Call it whatever you want as long as you give it a try.

Recipe: https://panlasangpinoy.com/sizzling-pusit

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