This recipe is from Jamie's cookbook, Together. Boning stuffing and rolling the lamb means all the amazing flavours infiltrates the meat and vice versa. By stuffing the shoulder you'll be able to get even more portions. This dish is a winner, give it a go! #Jamiestogether If youre UK based stream Jamie programmes on All 4 www.channel4.comThanks for subscribing! : https://www.youtube.com/user/jamieoliver?sub_confirmation=1For more nutrition info, click here: http://jamieol.com/Nutritionx