How to Cook Pork Ribs Kalderetaingredients:2 lbs. pork spareribs1 piece Knorr Pork Cube1 pice potato, diced1 piece carrot sliced2 pieces bell pepper, sliced¾ cup green peas, frozen5 tablespoons liver spread8 ounces tomato sauce1 piece onion, chopped4 cloves garlic, crushed2 pieces Thai chili pepper, chopped2 cups water3 tablespoons cooking oilSalt and ground black pepper to taste