Spice Haven: Authentic Dhaba Style Chicken Curry Recipe for a Flavorful Feast

Spice up your kitchen and tantalize your taste buds with the bold flavors of Dhaba-style Chicken Curry! Unlock the secrets of authentic Dhaba Style Chicken Curry with us and share your feedback.

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Chicken Curry Dhaba Style

Ingredients:
Oil 1/2 cup
Onion (chopped) 1 cup
Ginger (chopped) 1 tbsp
Garlic (chopped) 1 tbsp
Tomato (chopped) 1 cup
Green chilies (sliced) 1/4 cup
Red chili powder 2 tbsp
Cumin powder 1 tbsp
Turmeric powder 1/2 tsp
Paprika powder 1 tbsp
Coriander powder 1 tbsp
Salt 1 tsp / to taste
Chicken 1 kg
Yogurt 1 cup
Ginger (julienne) for garnishing
Green chilies (sliced) for garnishing
Hot water 2 cups
Dried fenugreek as required
Garam masala powder as required
Green coriander (chopped) for garnishing

Directions:
1. In a pot heat oil and onion. Cook until translucent.
2. Now add ginger and garlic. Cook for a minute.
3. Add tomatoes, green chilies, cumin powder, red chili powder, turmeric powder, paprika powder, coriander powder, salt and cook for 2-3 mins.
4. Add chicken and cook for 4-5 mins.
5. Add yogurt and cook until oil separates. Add ginger, green chilies and mix it well.
6. Add hot water and cover and cook for 10-15 mins or until chicken is fully done.
7. Add dried fenugreek, garam masala powder and mix it well.
8. Now dish it out, garnish it with grene chilies, green coriander, ginger and serve. Your Dhaba Style Chicken Curry is ready.
Prep time: 15-20 mins
Cooking time: 30-40 mins
Servings: 4-5