स्वीटकार्न आलू मसाला जो चाट भी है और सब्जी भी । Spicy Sweet Corn Potato Recipe | Nisha Madhulika | TedhiKheer

Spicy Sweet Corn Potato Recipe, Sweet Corn Aloo Chaat, Corn Potato Curry, Aloo Corn Curry Recipe, Makai Aloo Ki Subzi
#SpicySweetCorn #CornMasala #Corn #SweetCorn

Ingredients for sweet corn potato curry
Sweet corn - 1 cup (50 grams)
Potato (boiled, chopped) - 1 cup (200 grams)
Tomato (finely chopped) - 2 (150 grams)
Green chilli (finely chopped) - 2
Ginger paste - 1 tsp
Turmeric powder - ½ tsp
Oil - 2 to 3 tbsp
Green coriander (finely chopped) - 2 to 3 tbsp
Coriander powder - 1 tsp
Cumin seeds - 1 tsp
Red chilli powder - 1 tsp
Salt - 1 tsp
MAGGI Masala-Ae-Magic - 1 packet
Asafoetida - ½ pinch
Lemon - ½

How to make sweet corn potato curry
1- Preheat a pan, add 2 tablespoons of oil in it.
2- Roast a teaspoon of cumin seeds on low flame along with a ½ pinch of asafoetida.
3- Add 2 finely chopped green chilli, a teaspoon of ginger paste, 2 finely chopped tomatoes, a ½ teaspoon of turmeric powder, a teaspoon of coriander powder to it.
4- Add a ¾ teaspoon of salt, a teaspoon of red chilli powder to it and cook while mashing the tomatoes.
5- Add a cup of frozen sweet corn, a cup of boiled potatoes and cook while covering it on low flame for 2 to 3 minutes.
6- The curry has cooked after 4 minutes, increase the flame and add a packet of MAGGI Masala-Ae-Magic to it.
7- Add some finely chopped green coriander to it and extract the juice of ½ lemon.
8- The curry has cooked, remove it in a serving bowl.
9- Garnish it with some chopped green coriander and serve it.

Serving
1- Serve it along with Paratha, Chapati and rice.


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Course - curries
Dish - curries
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