spinach cheese khari #shorts #tarladalal #food #foodshorts

Spinach Cheese Khari

Preparation Time: 15 mins Cooking Time: 5 mins Baking Time: 10 minutes Baking Temperature: 200c (400f) Total Time: 30 mins Makes 18 pieces
Show me for pieces

Ingredients

For Spinach and Corn Khari Puffs
1 tbsp butter
1 tbsp plain flour (maida)
1 cup milk
salt and to taste
18 khari biscuit
1/2 cup blanched and finely chopped spinach (palak)
5 tbsp boiled sweet corn kernels (makai ke dane)
1 tsp dry red chilli flakes (paprika)
4 1/2 tsp hot and sweet chilli sauce
18 tsp grated processed cheese
Method

For spinach and corn khari puffs
To make spinach and corn khari puffs, heat the butter in a broad non-stick, add the plain flour, mix well and cook on a medium flame for 30 seconds, while stirring continuously.
Add the milk, mix well and cook on a medium flame for another 1 to 2 minutes, while stirring continuously.
Add the spinach, corn, chilli flakes, salt and pepper, mix well and cook on a medium flame for 2 minutes.
Cool slightly and keep aside.
Place the khari biscuits on a clean, dry surface, put a little spinach corn mixture over each khari biscuit.
Finally spread tsp hot and sweet chilli sauce and sprinkle 1 tsp cheese over it and evenly over it.
Bake in a pre-heated oven at 200c (400f) for 5 minutes or till the cheese melts.
Serve the cheesy puffs immediately.

Tarla Dalal's Social Media Links
Tarla Dalals Recipes, Health and Food Articles Website | https://www.tarladalal.com
Follow Tarla Dalal on Instagram | https://www.instagram.com/tarladalal/
Like Facebook | https://goo.gl/mdcqLb
Get fab food images on Pinterest | http://www.pinterest.com/tarladalal/