Spongy Angoori Rasmalai Recipe - 100% Perfect Chenna Rasmalai Recipe | Roshmalai Halwai | Kanak's Kitchen

Angoori Rasmalai is a dessert made from fresh Indian Cottage cheese. It is quite easy to prepare and turns out very soft, spongy and juicy. Makes it a perfect dessert to serve on special occasions and festivals. Do follow the recipe shared in video step by step to prepare perfect Angoori Rasmalai.

#angoorirasmalai #rasmalai #roshmalai #kanakskitchen

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▬▬ INGREDIENTS ▬▬
2 ltr Milk
2 tbsp Vinegar
2 cups Sugar
Saffron strands
Cardamom Powder
Dry Fruits
1 tsp Corn Flour

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