Sticky Honey Garlic Chicken is a quick, healthy meal with minimal mess. Serve it over a bed of rice and youve got yourself an easy and delicious weeknight dinner!__________ CLICK FOR RECIPE ___________PRINTABLE RECIPE: https://thestayathomechef.com/honey-garlic-chicken/ IngredientsHoney Garlic Sauce: cup chicken broth cup soy sauce 4 tablespoons honey 1 tablespoon minced garlic 1 teaspoon red pepper flakes (adjust for spice level) 1 tablespoon apple cider vinegarBreaded Chicken: 2 pounds boneless skinless chicken thighs or breasts, cut into 1.5 inch pieces cup all-purpose flour 1 teaspoon table salt 1 teaspoon black pepper cup olive oil 4 tablespoons salted butterAdd Ins: 4 cups snap peas, add in the last 5 minutesInstructions1 Whisk together soy sauce, honey, garlic, red pepper flakes, apple cider vinegar, and chicken broth to make the sauce.2 Cube chicken into 1.5" cubes and toss in the flour and salt and pepper. Evenly coat3 Over medium heat on stovetop add in butter and olive oil. Add in chicken and cook chicken until thoroughly browned on all sides. About 10-12 minutes4 Add in the sauce straight to the pan with the chicken and let simmer over a low medium heat for an additional 10 minutes.5 The last five minutes, toss in the snap peas. Stir gently so they get coated with the sauce and become more tender. Serve up on a bed of cooked riceThanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.SUBSCRIBE to my channel: http://youtube.com/thestayhomechefFACEBOOK: The Stay At Home ChefINSTAGRAM: TheStayAtHomeChefPINTEREST: The Stay At Home ChefTWITTER: TheStayHomeChefCONTACT ME:
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