Stir-fried Pasta with Shrimp (Pad Macaroni Goong) RK Thai Kitchen

How to Stir-fried Pasta with Shrimp (Pad Macaroni Goong)
Ingredients
200 g Pasta (Any kind you like).
2 liters of water
1 tsp Salt
1 tbsp Vegetable oil
300 g Shrimp
2 Eggs
1 cup Onion, cut
1 cup tomato, cut
1/2 cup Green onion, cut
3 tbsp Butter
2 tbsp Garlic, chopped
4 tbsp Ketchup
1 tbsp Chilli sauce
1 tbsp Seasoning Sauce
1 tsp Sugar
1/2 tsp Pepper Powder



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