View full recipe at http://www.manjulaskitchen.comLearn how to make Stuffed Idli (Masala Idli) healthy snack and appetizer by ManjulaIngredients:For Idli1 cup coarse sooji (Rava, samolina)1/2 tsp salt1/2 cup yogurt (dahi, curd)3/4 cup water (as needed)1 tsp ENO (fruit salt)Stuffing1/2 cup chana dal (bangal gram)1/2 cup potato (boiled and cut into small cubes)2 Tbsp green chilies (chopped)1 tsp ginger (shreddded)1 tsp salt1/4 tsp turmeric (haldi)1 tsp coriander powder (dhania)1 tsp dry mango powder (amchoor)1/2 tsp cumin seeds (jeera)1/8 tsp asafetida (hing)1/4 tsp garam masalaTypography - Typito (http://typito.com)
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Prep Time - 10 mins
Cook Time - 20 mins
Total Time - 30 mins
Servings - 4 people