Stuffed Mussels Recipe Turkish Midye Dolma

A classic Turkish street food: Midye Dolma. Auntie Saniye is sharing the recipe for this delicious speciality so that you can have it at the comfort of your homes. We hope you enjoy it.

INGREDIENTS:
2kg of cleaned up mussels
700g of rinsed arborio OR baldo rice
1 cup of olive oil
1 tablespoon of cumin
1 1/2 tablespoon of black pepper
1 dessertspoon of hot pepper flakes
Some salt

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