Learn How to make Sweet Kudumulu. Here is simple and easy way to cook Sweet Kudumulu. Subscribe Here for more Recipes - http://bit.ly/1rnx9WW Ingredients:Biyyam Pindi (Rice Flour) : 3 1/2 CupBellam (Jaggery) : 1 CupIdly MakerProcedure:Step 1 : Heat 250ml water in a pan.Mean while boil 1 Cup jaggery to 100ml water till it gets melted.Step 2 : Mix 1/2 cup Biyyam Pindi in 125ml water, add flour water into boiling water by keep on moving, let it cook for 3-4 min in medium flame till it is thickenStep 3 : Add 3 Cups rice flour in a wide plate, add cooked rice flour and mix it onceStep 4 : Add melted jaggery water to flour mix and make it a smooth doughStep 5 : Apply little ghee to ildi platesStep 6 : Take small quantity of dough, press with fingers as shown in image. Put them in plates and cook in a idli maker or steamer for 10 min in high flame, 10 min in low flameClick here to watch Top 5 WOW Recipes : 1. Chicken 65 Recipe - http://youtu.be/-iS100V12T4 2. Jelebi Recipe - http://youtu.be/Cu2rCr_INqs 3. Pav Bhaji Recipe - http://youtu.be/jP1wKTOBo8s 4. Pizza Recipe - http://youtu.be/VxbnZz50Q80 5. Chakkara Pongali - http://youtu.be/94oQxAizFE4For More Simple And Very Easy Useful Tips.Subscribe Here - http://bit.ly/1rnx9WW