Learn how to make Dhaba Style Tandoori Chicken at Home in a Pressure Cooker with our chef Tarika Singh.Tandoori chicken is hands-down the most popular dish at any Indian restaurant. Tandoori chicken is traditionally made in a tandoor, which is an Indian clay oven that comes to very high temperatures with a live coal or wood fire. Since a tandoor is out of the question for most of us, here is your solution for making this amazing recipe at home by making it in a pressure cooker. This pressure cooker tandoori chicken recipe gets you tender chicken without a long marinating time, and finishing it over the grill stand gives it the traditional grilled look. It can be eaten with raita, roti(chapati) to get the best of its taste.Try this amazing recipe and let us know in the comment section below.Ingredients for marinade:(Serves 2)- 1/4 cup Yogurt- 2 tsp Garlic Paste- 2 tsp Ginger Paste- 1/4 tsp Salt- 1 tsp Red Chilli Powder- 1/2 tsp Cumin Seed Powder- 1/2 tsp Garam Masala Powder- 1/4 tsp Coriander Powder- 1/2 tsp Carom Seeds- Oil- 1/2 Kg Chicken(breast & leg)- Coriander & Mint Leaves Ingredients for Cooking:- 2 tsp Oil- 3 Tomatoes(puree)- 1 tsp Red Chilli Powder- Salt- 1/2 tsp Cumin Seeds Powder- 1/2 tsp Garam Masala Powder- Grill Stand- Melted Butter- Lemon JuiceMethod:1. Take yogurt in a large bowl, and add ginger-garlic paste, salt, red chilli powder, cumin seed powder, garam masala powder, coriander powder and bashed carom seeds 2. Now mix this marinade well3. Pour oil over the marinade4. Add chicken to the marinade bowl and coat chicken with the marinade5. Add coriander & mint leaves to the marinade 6. Now, in the marinade bowl, place a small steel bowl with hot coal in it7. Add, ghee on the coal, and as soon as the smoke starts coming, close the bowl with its lid8. Now, let the marinade rest for at least 2 hours9. Take a pressure cooker and add oil to it, followed by tomato puree, red chilli powder, salt, cumin seed powder, and garam masala10. Stir and let the masala's cook with the tomato puree11. Now, to this masalas add marinated chicken with the rest of the marinade12. Stir and coat the chicken with the puree over a medium flame for 5 minutes uncovered 13. Once the oil is separated, turn the chicken and let it cook for 5 whistles on a high flame 14. Now, take the chicken out in a plate and place it on a grill stand over a gas flame 15. Brush the chicken with some melted butter and squeeze some lemon juice over it #TandooriChickenInPressureCooker #Pressurecookerrecipes #GetCurriedIf you like this recipe 'Tandoori Chicken in Pressure Cooker', you can also try other such Tandoori recipes like:Chicken Peri Peri - https://youtu.be/IfSF0NsmnlUTandoori Chicken - https://youtu.be/-CKvt1KNU74Tandoori Sea Food Platter:https://youtu.be/sFTjxXoh-M4Download the Get Curried App by clicking on this link:- http://bit.ly/GetCurriedVegNonVegRecipes_AndHost: Tarika SinghCopyrights: REPLSubscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurriedhttps://www.facebook.com/GetCurriedhttps://twitter.com/Get_Curriedhttps://instagram.com/getcurried