Thai Fragrant Rice | Cooksmart | Sanjeev Kapoor Khazana

Quick and easy recipe of rice bursting with thai flavours.

THAI FRAGRANT RICE

Ingredients

1½ cups brown rice, soaked for an hour
2 inch lemongrass
1 tbsp oil
1 lemon
1 tbsp grated garlic
4 bird’s eye chillies
Salt to taste
3 cups vegetable stock
1 lime leaf

Method

1. Roughly chop lemongrass.
2. Heat oil in a deep non-stick pan and add lemongrass.
3. Grate the rind of 1 lemon into a bowl.
4. Add garlic to the pan and sauté till the garlic turns brown. Add rice and mix well. Add lemon rind and mix again.
5. Roughly chop bird’s eye chillies with stem intact and add to the pan. Add salt, vegetable stock and lime leaf and mix well. Cover and cook till the rice is fully done.
6. Transfer into a serving bowl and serve hot.

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ingredients
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Cuisine - Thai
Course - Special Rice
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