Bacon gravy is the perfect addition to your holiday dinner table! It is like liquid bacon to pour over your favorite meat and potatoes. Youre going to love it!__________ CLICK FOR RECIPE ___________PRINTABLE RECIPE: https://thestayathomechef.com/bacon-gravy/ Ingredients 2 tablespoons olive oil 1 large onion, diced 6 strips bacon, diced 1 teaspoon paprika 1 tablespoon cornstarch 3 cups chicken broth Salt and pepper to tasteInstructions1 Heat olive oil in a large saucepan over medium-high heat. Add in onion and saute about 5 minutes. Add in bacon and saute another 5 minutes, stirring occasionally. Stir in paprika and let it heat for about 1 minute, just enough to release its flavor.2 Stir in cornstarch until no more white specks appear. Pour in chicken broth and heat to a simmer. Continue simmering 5 minutes and let liquid thicken.3 Pour all contents of the saucepan into a blender and blend until smooth. Season with salt and pepper to taste.4 Serve hot, or store in an airtight container and re-heat in a saucepan when ready to serve.Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.SUBSCRIBE to my channel: http://youtube.com/thestayhomechefFACEBOOK: The Stay At Home ChefINSTAGRAM: TheStayAtHomeChefPINTEREST: The Stay At Home ChefTWITTER: TheStayHomeChefCONTACT ME:
[email protected]The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. Were taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
