Cranberry Salsa is an amazing holiday appetizer that is served over cream cheese and paired with your favorite chips or crackers. You're going to love this fun twist on classic party food!__________ CLICK FOR RECIPE ___________PRINTABLE RECIPE: https://thestayathomechef.com/cranberry-salsa/ Ingredients 12 ounces cranberries cup sliced green onions 2 jalapeos, minced cup fresh cilantro leaves, minced 2 tablespoons finely grated fresh ginger 2 tablespoons lemon juice cup granulated sugarInstructions1 Rinse, drain, and pick over cranberries, (discarding all that are soft or bruised). Place cranberries in a food processor or blender; pulse until finely chopped but not mushy.2 Place crushed cranberries in a bowl; mix together with green onions, jalapeos, cilantro leaves, and ginger. Pour lemon juice and sugar over and stir together.3 Cover with plastic wrap and refrigerate and allow flavors to develop. It will be a bit tart to begin with, but as it is allowed to sit it will develop even more flavor.4 Can be served as a plain salsa, but is amazing served over cream cheese with crackers.Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.SUBSCRIBE to my channel: http://youtube.com/thestayhomechefFACEBOOK: The Stay At Home ChefINSTAGRAM: TheStayAtHomeChefPINTEREST: The Stay At Home ChefTWITTER: TheStayHomeChefCONTACT ME:
[email protected]The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. Were taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
