Pan Fried Chicken Recipe | Chicken Lal Pari | How To Make Pan Fried Chicken At Home | Pan Fried Chicken | Pan Fried Chicken Legs | Pan Fried Chicken Recipe | Pan Fried Chicken Breast | Pan Fried Chicken Wings | Hyderabadi Chicken Fry | Chicken Fry Recipe Hyderabadi Style | How To Make Fried Chicken Breast In A Pan | Pan Fried Chicken Recipe | Pan Fried Chicken Recipes Easy | Pan Fried Chicken Recipes For Dinner | Best Pan Fried Chicken Recipe | How To Cook Pan Fried Chicken | Chicken Fry Recipe | Chicken Fry Recipe Video | Chicken Fry Restaurant Style | Fry Chicken Recipe | Fried Chicken Recipe | Fried Chicken Recipe Easy | How To Cook Juicy Fried Chicken | Non veg food recipe | Snack Recipes | Get Curried | Varun InamdarLearn how to make 'Chicken Lal Pari' with our Chef Varun Inamdar.Introduction -Looking for a new chicken recipe to try? Look no further than Chicken Lalpari! This dish combines the heat of kashmiri and byadagi chillies with the warmth of cinnamon and other Indian spices for a truly unforgettable flavor experience. Watch this video to learn how to make it and then give it a try yourself!Ingredients - For Marination Paste:8 no. Dry Kashmiri Chillies8 no. Dry Byadagi Chillies10 Garlic Cloves1 inch Ginger1-2 TomatoesCoriander Leaves1-2 inch Cinnamon Stick10-12 Black Peppercorns1 tbsp Garam Masala1 tsp SaltChicken Marination:1 Whole Chicken tsp Salt2 tbsp Mustard OilPan Frying the Chicken:2 tbsp Ghee cup WaterFor Serving and Garnish:Rice (of your choice)Onions (sliced)Capsicum (sauteed)Coriander Leaves#ChickenLalPari #PanFriedChicken #nonvegfood #GetCurried #TheBombayChef #VarunInamdarDownload the Get Curried App by clicking on this link:- http://bit.ly/GetCurriedVegNonVegReci...Host: Chef Varun InamdarCopyrights: REPLSubscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurriedhttps://www.facebook.com/GetCurriedhttps://twitter.com/Get_Curriedhttps://instagram.com/getcurriedAbout Chicken Lal Pari - 'Chicken Lal Pari' is a popular dish found in the Indian subcontinent. It is essentially a chicken curry that is made with red gravy, which gives it its unique and vibrant color. The dish is often spicy, with a bold and aromatic flavor profile that is achieved through the use of various Indian spices such as cumin, coriander, and turmeric. Lalpari is a reference to the color of the dish, which is similar to the bright red hue of the wings of a female Vermilion Flycatcher, a bird commonly found in South America. Chicken Lalpari is typically served with rice or Indian bread and is a popular choice for those looking for a hearty and flavourful meal that showcases the best of Indian cuisine.