With this tried-and-tested recipe, learn how to make the most flavorful restaurant-style mutton biryani. This authentic Mutton Biryani features layers of fragrant basmati rice and succulent tender mutton or lamb topped with crispy fried onions and slow-cooked to perfection in traditional dum style.PRINT RECIPE WITH INSTRUCTIONS AND PROCESS SHOTShttps://pipingpotcurry.com/mutton-biryani/INGREDIENTS1.1 pound Mutton (Goat Meat) or Lamb, bone-in, cut into small pieces (500 grams)Marinade1/2 cup Plain Yogurt, thick full-fat, or hung curd4 cloves Garlic, minced2 teaspoon Ginger, freshly grated2 teaspoon Kashmiri Red Chilli Powder, mild, or use 1 teaspoon paprika and 1/2 teaspoon cayenne. Add more for spicier biryani.1/2 teaspoon Turmeric powder (Haldi)1 teaspoon Coriander powder (Dhaniya powder)1 teaspoon Garam Masala1 teaspoon Salt2 teaspoons Lime or Lemon juiceSaffron2 tablespoons Warm Milk10-12 strands of Saffron (Kesar)Parboiled Rice1 1/2 cups Basmati Rice, rinsed and soaked in water for 20 minutes6 cups Water1 1/2 tablespoon Salt1 Bay leaf (Tej Patta)4 Cloves (Laung)4 Green Cardamom (Elaichi)1 Star aniseMutton Masala2 tablespoon Oil1 tablespoon Ghee1 Yellow Onion, about 250 grams, peeled and thinly sliced1-inch stick Cinnamon (Dalchini)4 Cloves (Laung)3 pods Green Cardamom (Elaichi)1/2 teaspoon Cumin seeds (Jeera)1/2 cup WaterBiryani1 tablespoon Ghee, melted1/3 cup Golden fried onions (Birista)1/2 cup Mint leaves (Pudhina), fresh, chopped1/2 cup Cilantro leaves (Coriander), choppedFor ServingCucumber Raita - https://pipingpotcurry.com/indian-cucumber-raita/Kachumber Salad - https://pipingpotcurry.com/kachumber-indian-salad/My Favorite Kitchen Products: https://www.amazon.com/shop/pipingpotcurryLike, comment, and share! Be sure to subscribe for more free recipes. If you make this recipe, tag us using @pipingpotcurry. We love to hear about and see your success stories! Instagram - https://www.instagram.com/pipingpotcurryFacebook - https://www.facebook.com/pipingpotcurryPinterest - https://www.pinterest.com/pipingpotcurry/Tiktok - https://www.tiktok.com/@pipingpotcurry/