Tokyo Ramen Street : Chuka Soba (Shoyu) & Vegan Tantan Ramen At Soranoiro YUCa's Japanese Cooking

In this Vlog, I introduce the Tokyo Ramen Street. With the concept of "never get tired of going for a week", "Tokyo Ramen Street" is a collective place of famous ramen shops from various genres. This time, I chose the Soranoiro Nippon to try their vegetarian/vegan tantan ramen as well as basic Shoyu Ramen (Chuka Soba). In the end of this video, my son (aka Temporary chef) Kengo also talks like a professional YouTuber. Enjoy this vlog!

You might also like this video!
1. Vlog : Tokyo Ramen Kokugikan "Mai" In Odaiba https://youtu.be/YX6g4j4ZAdw
2. Vlog : Ramen Museum In Yokohama https://youtu.be/NReaqdAMTgs
3. Recipe : Seasoned Egg https://youtu.be/FD0-FWOseX0
4. Recipe : Shoyu Ramen https://youtu.be/vz8t-H3FFFM

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ABOUT YUCa : Home Cooking Chef / Recipe Creator / Author
Coming from a family of farmers, I grew up consuming local grown food from northern part of Japan. Worked as a food writer in Toronto (Canada) and New York (U.S.A), I came back to Tokyo and worked at a fermented food & vegetarian/vegan cuisine restaurant and kindergarten as a chef.

Since 2013, I've welcomed thousands of international guests to my private kitchen here in Tokyo and got the honor as the best cooking class in Japan 2018 & 2019 by TripAdvisor.
I published the YUCas Japanese Cooking ~The first cookbook by YUCa~ in April, 2019. Launched recipe app Recipe by YJC in February, 2020.

A mother of two children and two toy poodles (Mario and Luigi).
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I would appreciate it if you could add subtitles to this video!
http://www.youtube.com/timedtext_cs_panel?c=UChSONeCB5KcJZeThz9nqHmg

If you have recreated any of my recipes, please share photo with #yucasjapanesecooking.
I'm always happy to see them.

#shoyuramen #chukasoba #tokyoramenstreet #veganramen #soranoiro #ramenlover
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