Tomato Rice - Pulao Recipe by Manjula | Manjula's Kitchen

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Learn how to cook Tomato Rice (Pulao) Recipe by Manjula

Ingredients
I cup rice
3 tomatoes chopped, will make 1-1/2 cup chopped tomatoes
3 tablespoons oil
1/4 cup raw shelled peanuts
1 teaspoon mustard seeds
1 green chili chopped
1/4 teaspoon turmeric
3 teaspoons samber powder, available in Indian grocery store
1-1/2 teaspoon salt
1/4 cup cilantro (hara dhania) chopped
2 cups of water

Cuisine - South Indian

Course - Breakfast

Dish - Breakfast

Prep Time - 5 mins

Cook Time - 10 mins

Total Time - 15 mins

Servings - 2