Turkey Rogan Josh | टर्की रोगन जोश | Kashmiri Style Rogan Josh | Chef Harpal Singh | chefharpalsingh

Turkey Rogan Josh is a famous dish which is made with very simple ingredients like onions, ginger garlic, spices. Whole spices are added to enhance the flavor and aroma of dish.


Turkey Rogan josh

Ingredient’s Quantity
Turkey breast 1no.
Sliced Onions 3no.
Bay leaf 2no.
Cinnamon stick 1no.
Cloves 3-4no.
Green cardamom 4-5 no.
Black cardamom 1no.
Black Pepper 1tsp
Cumin seeds ½ tsp
Dry red chilies 10-12no.
Ginger 1 inch
Garlic whole 6-7no.
Salt to taste
Water as required
Curd 3tbsp
Ghee 1tbsp
Red chili powder 1 ½ tsp
Dry ginger powder ½ tsp
Fennel powder ½ tsp
Turmeric powder ½ tsp
Garam masala 1tsp
Ginger garlic paste 1tbsp.


Method
1. First take the turkey breast and cut into big pieces and keep aside.
2. Now slice the onions and keep aside.
3. Now in pressure cooker, add sliced onions, bay leaf, black pepper, cloves, cinnamon stick, green cardamom, black cardamom, cumin seeds, dry whole red chilies, ginger, garlic, salt to taste and water as required and turkey meat and let it pressure cook till 4 whistle.
4. Now once the pressure is realised from the cooker, remove the turkey meat from it and keep aside.
5. Now in a mixer grinder add the rest of the masala and add curd to it and grind it in a paste form.
6. Now in kadai add ghee, once it is hot add turkey in it and let it cook till it gets coloured from all the sides for 4-5 mins.
7. Now add red chili powder, dry ginger powder, fennel powder, turmeric powder, garam masala, ginger garlic paste and cook it for some time properly.
8. Now strain the paste properly in the kadai and let it cook for 20-25 mins properly.
9. Our turkey Rogan josh is ready.
10. Serve hot in a bowl with steam rice/paratha.

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