I have a Turkish home style pogaca recipe for you. I have got the recipe from a hotel manager Mr. Alican and guess what is the recipe from? his mother I want to thank him for sharing the recipe with me. Ingredients For Turkish Pogaca ( Yields about 20 pieces )125gr. butter at room temperature1+1/2 heaped tbsp plain yogurt1 egg1/4 cup vegetable oil1 pack baking powder (2+1/2 tsp)1 tsp saltabout 3 cups flour (begin with 2+1/2 cups and add more if needed until you have a soft but not sticky dough)1 egg yolk for eggwashFor the Cheese fillingWhite Cheese (Beyaz Peynir) about 1 cupa handful of chopped parsleyFor the meat filling:3 tbsp olive oil1-2 onionsAbout 300gr. ground meatsalt, ground black pepperNigella seeds and sesame seeds for sprinkling on top (optional but use nigella seeds for the ones with cheese, makes it tastier) Feta Cheese Filled Pogaca With Dill Recipe: https://www.youtube.com/watch?v=Q7sGU7TLAvcTurkish Breakfast Buffet Vlog: https://www.youtube.com/watch?v=PEMeHd3ilIIFor more Turkish Cuisine recipes don't forget to subscribe and press the notification button: https://www.youtube.com/channel/UCwVIj-OqEjXNqKpItChRrMQ?sub_confirmation=1Follow me from on social media and websiteINSTAGRAM: www.instagram.com/turkishfoodrecipes_Facebook: https://www.facebook.com/Turkish-Food-Recipes-By-Aysenur-Altan-2260285014289866/