This pizza looks way better than the pizza I used to make afterschool. #emmymade #pizza This video IS NOT sponsored. Just making an afternoon snack. Merch: https://www.bonfire.com/store/emmy-made/ Subscribe: http://youtube.com/subscription_center?add_user=emmymadeinjapan Website: https://www.emmymade.com/ Twitter: https://twitter.com/emmymadeinjapan Instagram: http://instagram.com/emmymade Facebook: https://www.facebook.com/itsemmymadeinjapan/ Tiktok: https://www.tiktok.com/@emmymadetok Pinterest: https://www.pinterest.com/emmymade/ Cameo: https://www.cameo.com/emmymade: emmymade extras: https://www.youtube.com/emmymadeextras6-Sided Korean Garlic Bread: https://www.youtube.com/watch?v=TAlW87UVs-8&t=2sThis recipe was inspired by:Cooking Haru's Garlic Bread Pizza: https://www.youtube.com/watch?v=IbtSoQ1hvTc.To find links to the tools and books I use in the kitchen visit my Emmymade Amazon shop: https://www.amazon.com/shop/emmymadeinjapanBreville Smart Oven Air (Amazon affiliate link): https://amzn.to/3isrL3IDisclaimer:Some of the above links are Amazon affiliate links from which I receive a small commission on each sale at no extra cost to you. Emmymade is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Chapters:00:00 Intro0:16 What are we making?1:15 What do we need? 1:48 Homegrown onion & garlic. 2:06 Homegrown parsley. 2:29 Garlic butter. 2:42 Hardneck garlic. 3:32 Garlic anatomy. 5:56 Prepping the onion. 7:04 Slicing sausages. 8:07 Baking temp. 8:14 Arranging the slices. 8:42 Applying the garlic butter. 9:06 Adding the toppings. 11:55 Taste test. Music courtesy of Epidemic Sound, and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "Sharing is caring!"