This Batata kachori or vada is savory tea time snack. It can be served as an appetizer or accompanied with the full meals. Its a nice alternative for people who keep weekly fast upavas or vraths (just substitute maida with arrowroot powder).In this recipe, mixture of boiled potato and maida is used to make the cover. Coconut and seasoning has been used to make stuffing. Its a quick and easy recipe .http://www.vahrehvah.com/upvas-batata-kachoriIngredients1/2 tsp Black salt (kali namak)1/2 cup Coconut, ground1 tbsp Corn flour1/2 tsp Cumin seeds2 tbsp Ghee/ Clarified butter1 tsp Green chillies, crushedOil for deep frying2 cup Potatoes, boiled and grated1 tbsp Roasted peanut powderSalt to taste1 tsp SugarDirections:Add 1 tbsp ghee in a pan, add when the oil is hot enough add cumin seeds, crushed green chillies, ground coconut, salt and little black salt. Cook this for few minutes. Add roasted peanut powder, sugar and mix well. Keep aside and cool this mixture. Take 2 cups boiled, grated potatoes, add 1 tsp hot ghee, salt for seasoning, and cornflour. Mix of these ingredients and form into dough. Make lemon sized balls and keep aside. Take a dumpling of dough and slightly dusting some flour in your palm and finger, flatten the dough and stuff some peanut and coconut mixture and cover it well with the potato mixture evenly on all sides. Heat oil in a pan on low to medium heat and when it gets hot, drop the dumpling and fry on medium heat until golden brown. Website - http://www.vahrehvah.com/ Youtube - http://www.youtube.com/subscription_center?add_user=vahchef Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah Google Plus - https://plus.google.com/u/0/b/116066497483672434459 Flickr Photo - http://www.flickr.com/photos/23301754@N03/ Linkedin - http://lnkd.in/nq25sW Picasa Photos- http://picasaweb.google.com/118141140815684791742 Stumleupon http://www.stumbleupon.com/stumbler/vahrehvah Tumblr http://vahrehvah.tumblr.com/ Blogger - http://vahrehvah.blogspot.in/"
