Urad Dal Tadka (Indian Lentil) Recipe by Manjula | Manjula's Kitchen

View full recipe at http://www.manjulaskitchen.com/urad-dal-tadka/

Learn how to make Urad Dal Tadka (Indian Lentil) Recipe by Manjula

Ingredients:
· 1 cup wash urad dal
· 1teaspoon salt
· 1/4 teaspoon turmeric
· 1 teaspoon finely shredded ginger
· 2 cups water
· 1/4 teaspoon garam masala
· 1/2 teaspoon of mango powder (amchoor)
For Seasoning
· 3 tablespoons clarified butter or ghee
· 1/2 teaspoon cumin seeds (jeera)
· 1/8 teaspoon asafetida (hing)
· 1 green chili split
· 1 tablespoon ginger thinly sliced
· 1/2 teaspoon red pepper adjust to taste
· 4 pieces of lemon for garnishing

Cookware Used in this video:
Iwatani Gas Cassette Burner Stove
http://goo.gl/S6WTpo

Fagor Duo Stainless-Steel 4-Quart Pressure Cooker
https://goo.gl/LT7LqX

Typography - Wildbeez Interactive (http://www.wildbeez.com)

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ingredients