We have got your back Vegans! This easy to make vegan mayonnaise is the perfect dip for your favorite recipes.VEGAN MAYOIngredients1 cup soy milk2 cups oilSalt to taste2 tsps mustard powder½ tbsp apple cidar vinegar1 tbsp maple syrup1 medium carrot, cut into thick strips1 medium beetroot, cut into thick strips2 celery stalks, cut into 2 inch pieces1 small white radish, cut into thick stripsRed radish slice for garnishMicro green for garnishMethod1. In a glass jar, add soy milk, and blend well using an electric hand blender.2. Addoil little by little while continuously blending the mixture till it thickens.3. Add salt, mustard powder, vinegar, maple syrup and blend again till combined.4. Transfer into a serving bowl, garnish with red radish slice and micro green.5. Serve with carrots, beetroot, celery, and radish or store in an airtight container.Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#sanjeevkapoor #VeganMayo
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