View full recipe at http://www.manjulaskitchen.com/vegetable-cheela-rolls/Learn how to make Vegetable Cheela Rolls (vegan and gluten free wraps) Recipe by ManjulaIngredients:For Cheela· 1 cup besan. Gram flour· 2 tablespoons rice flour· 1 teaspoon salt· 1/2 teaspoon cumin seeds, jeera· Approx. ¾ cup of water to make batter· Approx. 4 teaspoons of oilFor Filling· About 3 cups of thinly sliced cabbage· About 1/2 cup shredded· About 1/2 cup thinly sliced bell pepper, we need about 4 cups of thinly sliced vegetable· 2 teaspoons oil, Canola or vegetable oil· 1/2 teaspoon cumin seeds, jeera· 1/2 teaspoon mustard seeds, rai· 2 teaspoons coriander powder, dhania· 1/4 teaspoon chili powder· 1/2 teaspoon salt· 1/2 teaspoon sugar· 1 teaspoon lemon juiceTypography - Typito (http://typito.com)
***********************
ingredients***********************
Prep Time - 10 mins
Cook Time - 20 mins
Total Time - 30 mins
Servings - 2 people