What to do with leftover fried rice--3 options! #cooking #friedrice #recipe

I had some leftover fried rice on hand and decided to make a nice little lunchbox out of it! Just roll them into balls about the size of a large gum-ball and pick your favorite option or do all three!
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Option 1:

Coat the balls in breadcrumbs, spray with a little cooking oil, and place in the air fryer at 400F for 25 minutes, until golden brown.

Option 2:

Place the balls into tofu pockets. Supplement with additional rice if you want to make them very chubby. :)

Option 3:

Mix together 2 tsp of Fishy Salt and tear up some roasted seaweed. Coat the rice balls with fishy mixture.

Enjoy!



Joanne Lee Molinaro is a Korean American trial lawyer, New York Times best-selling author, James Beard Award-winner, and host of the Are You Ready podcast. With nearly 5 million fans spread across her social media platforms, Joanne has appeared on The Food Network, CBS Saturday Morning, ABC's Live with Kelly and Ryan, The Today Show, PBS, and The Rich Roll Podcast. She's been featured in the Los Angeles Times, The Washington Post, The Atlantic, NPR, and CNN; and her debut cookbook was selected as one of The Best Cookbooks of 2021 by The New York Times and The New Yorker among others.

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