Embrace the season's warmth with a cup of pure indulgence! Dive into the art of hot chocolate mastery with our step-by-step guide to crafting the perfect homemade cocoa delight. From velvety textures to rich flavors, elevate your seasonal sips and make every moment a cozy celebration. Uncover the secrets of our decadent recipe that promises to wrap you in the comforting embrace of winter's sweetest treat. #hotchocolatemagic #HomemadeCocoa #seasonaldelights Hot ChocolateIngredients for Whipped Cream:NESTL MILKPAK Dairy Whipping Cream 1 packIngredients for Hot Chocolate:Whipped cream as requiredNESTL MILKPAK Full Cream Milk 1 litreMilky chocolate (chopped) 1 cupCocoa powder 1/4 cupSugar 1/2 cupCocoa powder (for garnishing)Chocolate chips (for garnishing)Directions for Whipped Cream Preparation:1. In a bowl add NESTL MILKPAK Dairy Whipping Cream and beat until fluffy and stiff peaks form. Note: Chill the cream overnight in the fridge and whip it with an electric beater.Note: Do not put in freezer to chill, cream wont whip once it gets gold temperature shock.Directions for Hot Chocolate Preparation:2. In a pot heat NESTL MILKPAK Full Cream Milk and bring it to a boil.3. Add chocolate and cocoa powder. Cook for 2-3 mins or until chocolate melts.4. Add sugar and cook for a minute. 5. Pour it in the glass. Top it with whipped cream and garnish it with cocoa powder and chocolate chips.6. Your Hot Chocolate is ready. Serve and enjoy.Prep time: 15-20 minsCooking time: 15-20 minsServings: 2-3