How to make the Ultimate Katsudon - simple Japanese comfort food recipe | Cooking with Chef Dai

How to make the Ultimate Katsudon - simple Japanese comfort food recipe | Cooking with Chef Dai

How to make the Ultimate Katsudon - simple Japanese comfort food recipe ▶ Subscribe to Cooking with Chef Dai https://www.youtube.com/c/cookingwithche...

Read More
5 BEST Ramen Toppings Homemade Recipes | Cooking with Chef Dai

5 BEST Ramen Toppings Homemade Recipes | Cooking with Chef Dai

5 BEST Ramen Toppings Homemade Recipes ▶ Subscribe Cooking with Chef Dai https://www.youtube.com/c/cookingwithchefdai?sub_confirmation=1 ▶ Our Insta...

Read More
How to Make Japanese Fried Chicken in 15 Minutes Recipe | Cooking with Chef Dai

How to Make Japanese Fried Chicken in 15 Minutes Recipe | Cooking with Chef Dai

How to Make Japanese Fried Chicken in 15 Minutes ▶ Subscribe Cooking with Chef Dai https://www.youtube.com/c/cookingwithchefdai?sub_confirmation=1 ▶...

Read More
Japanese Pork Chashu - Best Ramen topping Recipe ()

Japanese Pork Chashu - Best Ramen topping Recipe ()

Japanese Pork Chashu - Best Ramen topping Recipe () Subscribe Cooking with Chef Dai https://www.youtube.com/c/cookingwithchefdai?sub_confirmation=...

Read More
EATING WHOLE FISH - how to make Whitebait- Cooking with Chef Dai

EATING WHOLE FISH - how to make Whitebait- Cooking with Chef Dai

EATING WHOLE FISH - how to make Whitebait- Cooking with Chef Dai In this video, I show you how to make this incredibly easy, yet delicious British pu...

Read More
How to make JAPANESE CHICKEN QUESADILLAS - Cooking with Chef Dai

How to make JAPANESE CHICKEN QUESADILLAS - Cooking with Chef Dai

How to make JAPANESE CHICKEN QUESADILLAS - Cooking with Chef Dai A quesadilla is a heated tortilla with melted cheese inside. I've including some les...

Read More
JAPANESE TOMAHAWK STEAK - a how to - COOKING WITH CHEF DAI | Cooking with Chef Dai

JAPANESE TOMAHAWK STEAK - a how to - COOKING WITH CHEF DAI | Cooking with Chef Dai

JAPANESE TOMAHAWK STEAK - a how to - COOKING WITH CHEF DAI The Tomahawk Steak is an on-the bone Rib Steak, cut from the Fore-rib with the entire rib ...

Read More
How to make Japanese gyoza dumplings (potstickers) - 餃子(ぎょうざ) - COOKING WITH CHEF DAI RECIPE | Cooking with Chef Dai

How to make Japanese gyoza dumplings (potstickers) - 餃子(ぎょうざ) - COOKING WITH CHEF DAI RECIPE | Cooking with Chef Dai

How to make Japanese gyoza dumplings (potstickers) - 餃子(ぎょうざ) - COOKING WITH CHEF DAI RECIPE This Japanese Gyoza recipe is a traditional, authentic r...

Read More
Japanese technique - How to fillet a whole salmon - 鮭のさばき方 | Cooking with Chef Dai

Japanese technique - How to fillet a whole salmon - 鮭のさばき方 | Cooking with Chef Dai

Cooking with Chef Dai channel - https://www.youtube.com/channel/UCFV-GT88-qTS4c0DAtTxRpg Japanese technique - How to fillet a whole salmon - 鮭のさばき方 ...

Read More
JAPANESE HOT DOG RECIPE - 焼きそばパン - COOKING WITH CHEF DAI | Cooking with Chef Dai

JAPANESE HOT DOG RECIPE - 焼きそばパン - COOKING WITH CHEF DAI | Cooking with Chef Dai

JAPANESE HOT DOG RECIPE - 焼きそばパン - COOKING WITH CHEF DAI Yakisoba is traditionally prepared by frying ramen-style wheat noodles with bite-sized pork,...

Read More