This is a very simple honeycomb toffee candy called dalgona, with nuts! Full recipe: https://www.maangchi.com/recipe/dalgona Also check out ppopgi, t...
Today I want to introduce you to a popular dish in Korea vegetarian restaurants: sweet, sour, and crunchy mushrooms, called beoseot-tangsu. Full recip...
One of my most popular recipes, cheese buldak! I edited the video to just 1 minute! Hope you enjoy watching it! If you like to watch the full video, ...
Today I'm showing you how to make a traditional Korean pressed cookie called dasik. Full recipe: https://www.maangchi.com/recipe/dasik My newest cook...
Today’s recipe is an easy spicy pork rice bowl: Jeyuk-deopbap! Full recipe: https://www.maangchi.com/recipe/jeyuk-deopbap My newest cookbook, Maangch...
My usual summer time grocery shopping at Farmer's market! My newest cookbook, Maangchi's Big Book of Korean Cooking: http://www.maangchi.com/big My ...
Whenever I crave some chewy rice cakes, this is my go-to recipe because its so easy and fast to make. It also looks so beautiful! Full recipe: https:/...
This recipe for Korean rolled omelette its super-easy, and you don't need any Korean ingredients at all, just eggs! Full recipe: https://www.maangchi....
I re-edited my twisted Korean doughnuts video to 1 minute! https://www.youtube.com/watch?v=lLy9ojZZFOw For the full recipe: https://www.maangchi.com/...
Im happy to re-introduce you to kkwarigochu-jjim made with shishito peppers! Full recipe: https://www.maangchi.com/recipe/kkwarigochu-jjim My newest ...
