I went to H Mart, located in Long Island City, New York, at 34-51 48th Street. Check out a list of Korean grocery stores worldwide! https://www.maangc...
Yakwa is a deep-fried layered cookie made with honey, sesame oil, ginger, and soju, and covered in a sweet, sticky syrup. Full recipe: https://www.ma...
I'm showing you how to make a quick and delicious Korean kimchi pancake called kimchijeon here! More detailed recipe is on my website. https://www.maa...
I'm showing you how to make Korean spicy bulgogi on the table with stir-fried rice! Full recipe: https://www.maangchi.com/recipe/spicy-bulgogi My coo...
In this video, I'm showing you how I enjoy local ingredients when I travel. The grilled beef recipe is on my website. https://www.maangchi.com/recipe/...
Happy New Year! I'm releasing my 1st recipe video for 2023! If you have pine nuts and rice, you can make nice, soft, nutty, creamy, and delicious Kore...
Happy Holidays! I'm showing you how to make Korean style Japanese hot pot shabu shabu today! Enjoy the recipe with your family and friends during the ...
Delicious Trapizzino I tasted in Rome! This trapizzino is a kind of street food in Rome. It's not expensive at all. I couldn't believe how delicious i...
I'm showing you how to make a simple and delicious triangle gimbap called samgak gimbap, using 2 kinds of fillings: beef and kimchi! Full recipe: http...
I made a simple nurungji breakfast in Florence, Italy. The multi-grain nurungji made with quinoa, glutinous rice, brown rice, and black rice was very ...
