Thank you to Masterworks for sponsoring today's video! Skip the waitlist and invest in blue-chip art for the very first time by signing up for Masterw...
I've always enjoyed asparagus but I've always eaten it in the same, boring way. Judging from the Google search results for "how to cook asparagus," it...
Have I learned anything after several years of "studying" Italian food with Eva? In today's video, she challenged me to cook three classic Italian dis...
Happy Mother's Day! As every well-fed child knows, there are some dishes that no one can make as well as mom can. This definitely applies to Eva's mot...
Today we're honoring the oft-forgotten vegetable side dish with a few of our favorites! We eat these all the time because they're easy, simple and del...
Skip the waitlist and invest in blue-chip art for the very first time by signing up for Masterworks: https://www.masterworks.art/pastagrammar Purchas...
You'll never find a product called "Italian Seasoning" in Italy, and for good reason! These blends of herbs and spices mix a ton of different ingredie...
Go to https://buyraycon.com/pastagrammar for 15% off your order! Brought to you by Raycon. Today, Eva is sharing all of her tricks for making the lig...
#rosettastone #rosettastonepartner @rosettastone Thank you to Rosetta Stone for sponsoring this video! Visit https://partners.rosettastone.com/pasta-...
