Rick makes his favorite Mexican pozole rojo stew and reveals a foolproof method of toasting peppers to perfection! Get the recipe ▶ https://foodtv.com...
Join Rick Martinez in the Bon Apptit Test Kitchen as he makes pozole verde with chicken, a Mexican stew that features pozole corn. We like toasting th...
The secret to this posole recipe is using Ancho chile powder. The flaver is more rustic and there is less heat than regular chile powder. You will f...