California Cherry And Walnut Salad

1. Toss the salad greens, raspberry vinaigrette, walnut pieces, and dried cherries together in a large bowl. Divide the salad into individual salad bowls or plates. Garnish each salad with two slices of goat cheese and a few strips of chicken breast.

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Nutrient	Quantity
Total fats	95.5718 g
Protein	57.2998 g
Carbohydrates	18.5508 g
Energy	1161.8149 kCal
Fatty acids, total saturated 18:3 undifferentiated	5.7057 g
Water	125.1842 g
Aspartic acid	1.7203 g
Calcium, Ca	1156.2636 mg
Lutein + zeaxanthin	34.6 g
Fiber, total dietary	0.5 g
Carotene, beta	442.594 g
Niacin	4.1417 mg
Vitamin A, RAE	613.3241 g
Arginine	1.0251 g
Riboflavin	1.5397 mg
Fatty acids, total saturated 20:1	0.218 g
Glutamic acid	6.4502 g
Sodium, Na	559.3488 mg
Fatty acids, total saturated 16:1 undifferentiated	1.0313 g
Total lipid (fat)	95.5718 g
Manganese, Mn	0.2858 mg
Proline	4.1879 g
Fatty acids, total saturated 16:0	14.4974 g
Fatty acids, total saturated 8:0	1.0898 g
Choline, total	94.2884 mg
Sugars, total	15.8908 g
Serine	1.329 g
Fatty acids, total saturated 10:0	3.8919 g
Fatty acids, total saturated 18:0	4.7179 g
Fatty acids, total saturated 20:4 undifferentiated	0.0589 g
Vitamin B-6	0.2469 mg
Selenium, Se	25.357 g
Ash	5.7725 g
Vitamin D	29.484 IU
Fatty acids, total saturated 18:1 undifferentiated	20.4631 g
Pantothenic acid	0.4649 mg
Phenylalanine	1.3778 g
Copper, Cu	1.0401 mg
Thiamin	0.3064 mg
Retinol	576.0521 g
Methionine	0.9219 g
Iron, Fe	3.8546 mg
Carbohydrate, by difference	18.5508 g
Phosphorus, P	1037.8865 mg
Folate, total	23.736 g
Fatty acids, total saturated 4:0	2.0231 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0261 g
Alanine	0.5965 g
Cholesterol	175.7368 mg
Valine	2.3814 g
Fatty acids, total saturated 18:2 undifferentiated	29.8465 g
Glycine	0.3901 g
Fatty acids, total saturated 14:0	4.0957 g
Zinc, Zn	2.9864 mg
Isoleucine	1.4322 g
Fatty acids, total saturated 12:0	1.7826 g
Fatty acids, total polyunsaturated	35.6882 g
Leucine	2.9836 g
Vitamin A, IU	2657.9636 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0136 g
Folate, DFE	23.736 g
Tryptophan	0.364 g
Vitamin C, total ascorbic acid	3.86 mg
Phytosterols	95.92 mg
Fatty acids, total saturated 6:0	0.8868 g
Tyrosine	1.3506 g
Vitamin B-12	1.2694 g
Vitamin K (phylloquinone)	12.7103 g
Fatty acids, total saturated	33.0392 g
Histidine	0.9435 g
Fatty acids, total monounsaturated	21.7658 g
Threonine	1.2916 g
Folate, food	23.736 g
Vitamin D (D2 + D3)	0.7938 g
Vitamin D3 (cholecalciferol)	0.7938 g
Vitamin E (alpha-tocopherol)	1.1702 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0374 g
Magnesium, Mg	88.3027 mg
Lysine	2.4846 g
Potassium, K	390.2993 mg
Cystine	0.1576 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Goat cheese	4 ounces	512.568	2.4608	40.3591
walnut	0.25 cup	481.78	0	54.5
salad green	1 bag	0	0	0
chicken breast strip	0.25 pound	100.8669	0	0.5667
tart cherry	2 tablespoons	66.6	16.09	0.146
raspberry vinaigrette	0.25 cup	100.8669	0	0.5667