1. Preheat oven to 300°F. 2. Slice cabbage, celery and onion. Place in a large bowl. 3. Break up ramen noodles over cabbage mixture. 4. Place sesame seeds and slivered almonds in a thin layer on a cookie sheet. Place in the oven for a few minutes, take out flip and stir around and place back in the oven for a few more minutes. (Approximately 5-6 minutes). 5. Meanwhile: 6. In a small mixing bowl, combine all dressing ingredients plus the reserved ramen noodle seasoning packet and mix well with a wire whisk until sugar is completely dissolved. 7. Pour over cabbage mixture and toss. Pour toasted seeds and nuts over cabbage mixture and toss. ---------------------------------------------------------------------------
Nutrition
Ingredients
