Coriander Rice

Coriander Rice


1. In a saucepan with a tight-fitting lid bring broth to a boil with salt, oil, and garlic.

2. Stir in rice and cook, covered, over low heat 20-30 minutes, or until water is absorbed and rice is tender.

3. Fluff rice with a fork and toss with coriander and salt and pepper to taste.

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Nutrition

Ingredients