Fragola Pazzo (Crazy Strawberry)

1. Mix balsamic vinegar, sugar, and black pepper together in a bowl. Add strawberries and stir to coat; marinate in refrigerator until chilled, about 10 minutes. Grate chocolate over top as a garnish.

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Nutrient	Quantity
Total fats	2.217 g
Protein	5.3352 g
Carbohydrates	92.3576 g
Energy	387.877 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.4676 g
Water	698.4115 g
Aspartic acid	1.0964 g
Calcium, Ca	141.8935 mg
Lutein + zeaxanthin	196.082 g
Fiber, total dietary	14.8619 g
Carotene, beta	57.11 g
Niacin	2.7823 mg
Vitamin A, RAE	7.761 g
Arginine	0.207 g
Riboflavin	0.166 mg
Tocopherol, beta	0.0714 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0035 g
Glutamic acid	0.7322 g
Sodium, Na	22.5145 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0089 g
Total lipid (fat)	2.217 g
Manganese, Mn	3.1338 mg
Fructose	22.1317 g
Proline	0.1753 g
Fatty acids, total saturated 16:0	0.098 g
Fatty acids, total saturated 8:0	0.0023 g
Sucrose	28.5059 g
Choline, total	40.9579 mg
Sugars, total	69.6095 g
Serine	0.1879 g
Fatty acids, total saturated 10:0	0.0008 g
Fatty acids, total saturated 18:0	0.0289 g
Vitamin B-6	0.3423 mg
Selenium, Se	3.1199 g
Ash	3.1977 g
Fatty acids, total saturated 18:1 undifferentiated	0.3148 g
Pantothenic acid	0.9247 mg
Phenylalanine	0.146 g
Copper, Cu	0.3917 mg
Betaine	1.6327 mg
Thiamin	0.1739 mg
Methionine	0.0165 g
Iron, Fe	3.6223 mg
Carbohydrate, by difference	92.3576 g
Phosphorus, P	187.1065 mg
Folate, total	171.751 g
Tocopherol, gamma	0.7221 mg
Lycopene	0.46 g
Alanine	0.2498 g
Valine	0.1483 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0035 g
Fatty acids, total saturated 18:2 undifferentiated	0.6586 g
Glycine	0.1957 g
Carotene, alpha	0.276 g
Glucose (dextrose)	19.04 g
Fatty acids, total saturated 14:0	0.0007 g
Zinc, Zn	1.0805 mg
Isoleucine	0.1226 g
Tocopherol, delta	0.0714 mg
Fatty acids, total saturated 12:0	0.0021 g
Fatty acids, total polyunsaturated	1.1297 g
Fatty acids, total saturated 14:1	0.0004 g
Leucine	0.2661 g
Tocotrienol, alpha	0.0909 mg
Vitamin A, IU	98.261 IU
Folate, DFE	171.751 g
Tryptophan	0.0584 g
Vitamin C, total ascorbic acid	419.832 mg
Phytosterols	87.796 mg
Galactose	0.0034 g
Fatty acids, total polyunsaturated 18:1 c	0.0149 g
Fatty acids, total saturated 6:0	0.0003 g
Starch	0.2856 g
Tyrosine	0.1682 g
Vitamin K (phylloquinone)	19.4731 g
Fatty acids, total saturated	0.1391 g
Histidine	0.0894 g
Fatty acids, total monounsaturated	0.324 g
Threonine	0.1484 g
Folate, food	171.751 g
Cryptoxanthin, beta	0.575 g
Vitamin E (alpha-tocopherol)	2.0945 mg
Magnesium, Mg	104.403 mg
Lysine	0.1912 g
Potassium, K	1194.891 mg
Cystine	0.046 g
Fluoride, F	32.2026 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Balsamic vinegar	0.25 cup	56.1	10.8566	0
Chocolate	1 square	0	0	0
black pepper	1 teaspoon	5.773	1.4708	0.075
strawberry	2 pints	228.48	54.8352	2.142
white sugar	2 tablespoons	97.524	25.195	0