Roast Beef Horseradish Spirals

1. Combine first 6 ingredients.

2. Place the two tortillas on work surface, spread half of cheese over each, top each with half of the roast beef slices, leaving a 1/2 inch border around edges.

3. Roll up, wrap tightly in plastic wrap.

4. Refrigerate until firm, 30 minutes or up to 1 day ahead.

5. cut diagonally into 1/2 inch slices and serve.

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Nutrient	Quantity
Total fats	9.3674 g
Protein	44.5346 g
Carbohydrates	14.5025 g
Energy	321.5206 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0878 g
Water	337.0189 g
Aspartic acid	0.0587 g
Calcium, Ca	123.292 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0047 g
Lutein + zeaxanthin	2055.51 g
Fiber, total dietary	4.1108 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0249 g
Fatty acids, total saturated 22:0	0.0075 g
Carotene, beta	4166.4 g
Niacin	13.4451 mg
Hydroxyproline	0.288 g
Vitamin A, RAE	353.9539 g
Fatty acids, total trans-polyenoic	0.0431 g
Arginine	0.0444 g
Riboflavin	0.543 mg
Fatty acids, total trans-polyenoic 22:4	0.0068 g
Fatty acids, total polyunsaturated 15:0	0.0346 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0685 g
Fatty acids, total saturated 20:1	0.0252 g
Glutamic acid	0.0657 g
Sodium, Na	2090.7344 mg
Fatty acids, total saturated 16:1 undifferentiated	0.2855 g
Total lipid (fat)	9.3674 g
Manganese, Mn	0.3164 mg
Fructose	3.0128 g
Proline	0.0425 g
Fatty acids, total saturated 16:0	1.792 g
Fatty acids, total polyunsaturated 16:1 t	0.0295 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.3786 g
Sucrose	0.2431 g
Choline, total	110.0625 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.0454 g
Fatty acids, total polyunsaturated 18:1 t	0.2631 g
Sugars, total	8.7532 g
Serine	0.0243 g
Fatty acids, total saturated 10:0	0.017 g
Fatty acids, total saturated 18:0	1.0029 g
Fatty acids, total saturated 20:4 undifferentiated	0.0839 g
Vitamin B-6	1.2165 mg
Selenium, Se	35.0892 g
Ash	9.1619 g
Vitamin D	2.268 IU
Fatty acids, total saturated 18:1 undifferentiated	3.1307 g
Pantothenic acid	1.5734 mg
Phenylalanine	0.0258 g
Copper, Cu	0.2828 mg
Betaine	0.0473 mg
Thiamin	0.1588 mg
Retinol	6.8039 g
Methionine	0.0072 g
Iron, Fe	6.4733 mg
Carbohydrate, by difference	14.5025 g
Phosphorus, P	605.5547 mg
Folate, total	94.204 g
Tocopherol, gamma	0.0795 mg
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0159 g
Fatty acids, total saturated 22:1 undifferentiated	0.0003 g
Alanine	0.033 g
Cholesterol	115.6659 mg
Valine	0.031 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0249 g
Fatty acids, total saturated 18:2 undifferentiated	0.5687 g
Glycine	0.0258 g
Glucose (dextrose)	2.987 g
Fatty acids, total saturated 14:0	0.2029 g
Zinc, Zn	7.9742 mg
Isoleucine	0.0209 g
Fatty acids, total saturated 12:0	0.0049 g
Fatty acids, total polyunsaturated	0.8249 g
Fatty acids, total saturated 14:1	0.0618 g
Fatty acids, total polyunsaturated 17:1	0.0635 g
Leucine	0.0362 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0431 g
Vitamin A, IU	6969.1476 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0272 g
Folate, DFE	94.204 g
Tryptophan	0.0076 g
Vitamin C, total ascorbic acid	46.4573 mg
Phytosterols	3.512 mg
Fatty acids, total polyunsaturated 16:1 c	0.2545 g
Fatty acids, total polyunsaturated 18:1 c	2.7865 g
Fatty acids, total saturated 20:0	0.0119 g
Tyrosine	0.0157 g
Vitamin B-12	4.6266 g
Vitamin K (phylloquinone)	471.9678 g
Fatty acids, total saturated	3.1614 g
Histidine	0.0112 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0023 g
Fatty acids, total monounsaturated	3.5649 g
Threonine	0.0212 g
Folate, food	94.204 g
Fatty acids, total polyunsaturated 17:0	0.083 g
Fatty acids, total polyunsaturated 24:0	0.0028 g
Vitamin E (alpha-tocopherol)	1.5302 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0023 g
Fatty acids, total trans	0.3357 g
Fatty acids, total trans-monoenoic	0.2926 g
Magnesium, Mg	84.276 mg
Lysine	0.0331 g
Potassium, K	1859.2955 mg
Fatty acids, total polyunsaturated 24:1 c	0.0001 g
Cystine	0.0041 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0.25 teaspoon	0	0	0
Garlic powder	0.25 teaspoon	2.5653	0.5637	0.0057
Cream cheese	1 package	0	0	0
Parsley	0.25 cup	5.4	0.9495	0.1185
Green Onion	2 cup	38.34	8.1508	0.6674
Flour Tortilla	2 inch	0	0	0
horseradish	2 tablespoons	14.4	3.387	0.207
deli roast beef	8 ounces	260.8153	1.4515	8.3688