Rocky Road Rice Pudding

Rocky Road Rice Pudding


1. In a medium saucepan combine milk and rice.

2. Bring just to boiling over medium heat.

3. Stir in pudding mix.

4. Cook, stirring constantly, until mixture comes to a full boil.

5. Remove from heat.

6. Cover and let stand 5 minutes.

7. Stir in the marshmallows, chocolate pieces, and walnuts.

8. Pour into six 6-oz cups or dessert dishes.

9. Cool at room temperature about 1 hour before serving, or in the fridge.

10. If desired, garnish with additional marshmallows, chocolate pieces, and/or walnuts.

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Nutrition

Ingredients