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Tahini Yogurt Dressing
28 December 2021
admin
10000 Views
1. Mix tahini and yogurt together. Stir in enough water so it has a nice consistency and then mix in parsley and tamari. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
59.7151 g
Protein
24.5735 g
Carbohydrates
35.5659 g
Energy
730.3625 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.4536 g
Water
193.0316 g
Aspartic acid
2.249 g
Calcium, Ca
611.8625 mg
Lutein + zeaxanthin
834.15 g
Fiber, total dietary
11.703 g
Carotene, beta
761.1625 g
Niacin
7.59 mg
Vitamin A, RAE
83.2875 g
Arginine
3.2755 g
Riboflavin
0.7228 mg
Fatty acids, total saturated 20:1
0.0804 g
Glutamic acid
5.3644 g
Sodium, Na
462.905 mg
Fatty acids, total saturated 16:1 undifferentiated
0.2175 g
Total lipid (fat)
59.7151 g
Manganese, Mn
1.8047 mg
Proline
1.3077 g
Fatty acids, total saturated 16:0
5.7062 g
Fatty acids, total saturated 8:0
0.0257 g
Choline, total
13.534 mg
Sugars, total
3.0837 g
Serine
1.3463 g
Fatty acids, total saturated 10:0
0.057 g
Fatty acids, total saturated 18:0
2.623 g
Vitamin B-6
0.2239 mg
Selenium, Se
1.4105 g
Ash
7.9232 g
Vitamin D
1.225 IU
Fatty acids, total saturated 18:1 undifferentiated
21.9755 g
Pantothenic acid
1.1537 mg
Phenylalanine
1.3023 g
Copper, Cu
1.9858 mg
Thiamin
1.5738 mg
Retinol
16.5375 g
Methionine
0.7844 g
Iron, Fe
4.1154 mg
Carbohydrate, by difference
35.5659 g
Phosphorus, P
977.0875 mg
Folate, total
145.7675 g
Tocopherol, gamma
0.0795 mg
Fatty acids, total saturated 4:0
0.0588 g
Alanine
1.2693 g
Cholesterol
7.9625 mg
Valine
1.427 g
Fatty acids, total saturated 18:2 undifferentiated
24.8442 g
Glycine
1.5632 g
Fatty acids, total saturated 14:0
0.3553 g
Zinc, Zn
6.1157 mg
Isoleucine
1.0819 g
Fatty acids, total saturated 12:0
0.068 g
Fatty acids, total polyunsaturated
25.3244 g
Leucine
1.9259 g
Vitamin A, IU
1404.6375 IU
Folate, DFE
145.7675 g
Tryptophan
0.4978 g
Vitamin C, total ascorbic acid
20.2562 mg
Phytosterols
0.75 mg
Fatty acids, total saturated 6:0
0.0404 g
Tyrosine
1.0352 g
Vitamin B-12
0.2266 g
Vitamin K (phylloquinone)
246.1225 g
Fatty acids, total saturated
9.3707 g
Histidine
0.7036 g
Fatty acids, total monounsaturated
22.3446 g
Threonine
1.0165 g
Folate, food
145.7675 g
Vitamin D (D2 + D3)
0.0612 g
Vitamin D3 (cholecalciferol)
0.0612 g
Vitamin E (alpha-tocopherol)
0.1493 mg
Magnesium, Mg
134.82 mg
Lysine
0.9467 g
Potassium, K
687.5575 mg
Cystine
0.4601 g
Fluoride, F
7.35 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Yogurt
0.25 cup
37.3625
2.8542
1.9906
Tahini
0.5 cup
684
31.428
57.6
Parsley
0.25 cup
5.4
0.9495
0.1185
Water
0.5 cup
0
0
0
tamari
1 teaspoon
3.6
0.3342
0.006
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