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Yogurt, Mint And Golden Raisin Dressing
22 May 2020
admin
10000 Views
1. Process the yogurt, mint, and golden raisins in a blender until smooth and creamy. Stir through the lemon juice, salt and pepper. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
0.4288 g
Protein
2.9126 g
Carbohydrates
67.068 g
Energy
254.281 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.027 g
Water
26.4961 g
Calcium, Ca
46.23 mg
Lutein + zeaxanthin
2.2875 g
Fiber, total dietary
3.503 g
Carotene, beta
0.1525 g
Niacin
0.9574 mg
Riboflavin
0.1607 mg
Fatty acids, total polyunsaturated 15:0
0.0002 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0014 g
Sodium, Na
10.0825 mg
Total lipid (fat)
0.4288 g
Manganese, Mn
0.2817 mg
Fructose
0.1678 g
Fatty acids, total saturated 16:0
0.1082 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.0018 g
Sucrose
0.0656 g
Choline, total
9.9352 mg
Sugars, total
49.2161 g
Fatty acids, total saturated 10:0
0.003 g
Fatty acids, total saturated 18:0
0.0154 g
Vitamin B-6
0.2741 mg
Selenium, Se
0.6113 g
Ash
1.411 g
Fatty acids, total saturated 18:1 undifferentiated
0.0163 g
Pantothenic acid
0.1355 mg
Copper, Cu
0.3074 mg
Thiamin
0.0104 mg
Iron, Fe
1.5749 mg
Carbohydrate, by difference
67.068 g
Phosphorus, P
97.151 mg
Folate, total
5.585 g
Fatty acids, total saturated 18:2 undifferentiated
0.0876 g
Glucose (dextrose)
0.151 g
Fatty acids, total saturated 14:0
0.0036 g
Zinc, Zn
0.2784 mg
Fatty acids, total saturated 12:0
0.0002 g
Fatty acids, total polyunsaturated
0.1183 g
Fatty acids, total saturated 14:1
0.0003 g
Vitamin A, IU
0.915 IU
Folate, DFE
5.585 g
Vitamin C, total ascorbic acid
8.6678 mg
Phytosterols
0.33 mg
Fatty acids, total polyunsaturated 18:1 c
0.0006 g
Vitamin K (phylloquinone)
2.8875 g
Fatty acids, total saturated
0.1345 g
Fatty acids, total monounsaturated
0.0213 g
Folate, food
5.585 g
Cryptoxanthin, beta
0.61 g
Vitamin E (alpha-tocopherol)
0.1219 mg
Magnesium, Mg
30.33 mg
Potassium, K
631.5955 mg
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Salt
1 pinch
0
0
0
Lemon juice
1 tablespoon
3.355
1.0523
0.0366
plain yogurt
1 cup
0
0
0
white pepper
0.25 teaspoon
1.776
0.4117
0.0127
golden raisin
0.5 cup
249.15
65.604
0.3795
mint leaf
0.5 cup
0
0
0
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