100% gotta eat here! 3 MUST EAT Auckland restaurants | Peking duck + Asian all vegetarian + more | Chasing a Plate - Thomas & Sheena

We partnered with Visit Auckland to bring you this content. All restaurants featured were chosen by us.

Tāmaki Makaurau Auckland’s hotel restaurant game is high, incredibly high. In this 2 part series we take you behind the scenes and into the kitchens of 6 must eat hotel restaurants in central Tāmaki Makaurau Auckland. From Peking duck to local, sustainably harvested kaimoana seafood to vegetarian and vegan friendly Asian inspired dishes- get ready for some delicious food.

What we ate and where we ate it:

kingi at The Hotel Britomart, Tuawhiti Lane, 29 Galway Street, Auckland 1010. Open 7 days, 7:00am to 11:00pm.

Kina toast $13
Snapper head terrine $15
Buttermilk blue cod wings $29
Seafood pappardelle $35
Blue cod buttered curry $38
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Huami in the SkyCity precinct, SkyCity 87 Federal Street, Auckland CBD, Auckland 1010. Open Wednesday to Sunday 11:30am to 2:30pm and 5:30pm to 9:30pm.

Half fruit wood-roasted Peking duck $48
Braised baby abalone ‘siew mai’ shrimp, chicken dumpling $16
Fresh mushroom spinach dumpling $11
‘Ha kao’ fresh truffle prawn dumpling $13
Squid ink, prawn dumpling $11
Chicken feet, dried chilli sauce $10
Pan-fried rice roll, dried shrimp, spring onion $11
Shanghai ‘xiao long bao’ $11
Glutinous rice - chicken, mushroom $11
Total cost $142.50 (including tea for 2 pax)
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East at Sudima Hotel Auckland, 63-67 Nelson Street, Auckland CBD, Auckland 1010. Open 7 days, 11:00am to 11:00pm.

Miang kham, betel leaf, bamboo, toasted coconut, chilli (VG) $3 eachSouthern Thai corn cakes, pickled cucumber, kaffir lime mayo (VG) $18Larb salad, cos lettuce wraps, thai basil, prik nam pla (VG, GF) $18Cheung fun rice noodle rolls, crispy net, mushrooms, radish, XO sauce $19Ginger caramelised bang bang shiitake mushrooms (VG) $19 Mushroom & truffle steamed dumplings, goji, chilli oil (VG) $16Sticky jackfruit bao bun, sweet chilli, coriander (VG) $8ea
Dan dan noodles, sesame, peanut, soft egg  $25
Caramelised black pepper tofu, shallots, garlic, gai laan (VG) $27
Guava gochugaru  $20
East Margarita $18

Massive thanks to kingi and East who refused to let us pay!

100% gotta eat here! 3 MUST EAT Auckland restaurants

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We’re Thomas and Sheena, food and travel fiends. We travel full time, hunting for the BEST local food in the world to showcase via our YouTube videos. Food is a window into a country's culture and one of the most exciting ways to get to know a place.

We're all about eating what and where the locals eat. You won't find food that's been created merely to be social media worthy on here- no rainbow bagels, gold leaf soft serves- just honest food that tastes incredible.

From street food to mom and pop restaurants, we want to show you the best food we find on our travels.

#streetfood #beststreetfood #food #chasingaplate

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