PRE-ORDER MY Brand New COOKBOOK "The Domestic Geek's Meals Made Easy”! Full list of retailers here: https://inspiredentertainment.com/inspired-eats/cookbook/ Watch the latest episode of "Friday Night Supper Club" Here: http://bit.ly/FNSCChocolateEclairsSubscribe to "Friday Night Supper Club" Here: http://bit.ly/FridayNightSupperClubMORE Healthy Breakfast Recipes: http://bit.ly/1OuA1v1Healthy Lunch Recipes: http://bit.ly/1XQuIriHealthy Snack Recipes: http://bit.ly/2aCBfDMFrequently Used & Favorite Items: http://amzn.to/2qTillcWebsite: http://bit.ly/InspiredEatsFacebook: https://www.facebook.com/thedomesticgeek1Twitter: https://twitter.com/@SaraLynnCauchonInstagram: http://instagram.com/thedomesticgeek1Pinterest: http://www.pinterest.com/TheDomesticGeek/Google+: https://plus.google.com/u/0/114903217169599160171/postsPurchase my eBooks here:Healthy Meal Plan 2018 eBook: http://bit.ly/HealthyMealPlans18eBook*eBOOK BUNDLE* | All three Meal Prep Made Easy eBooks for only *$12.99*: http://bit.ly/MealPrepeBookBundle*NEW* 30 Days of Smoothies: http://bit.ly/30SmoothieeBookDinner Made Easy: http://bit.ly/DinnerMadeEasyeBookSoup Made Easy: http://bit.ly/SoupMadeEasyeBookMade with Love Holiday Recipes: http://bit.ly/MadewithLoveRecipesMeal Prep Made Easy Menus 1-6: http://bit.ly/MealPrepMadeEasy1-6Meal Prep Made Easy Menus 7-12: http://bit.ly/MealPrepMadeEasy7-12Meal Prep Made Easy Menus 13-18: http://bit.ly/MealPrepMadeEasy13-18Broccoli Feta Scramble: https://inspiredentertainment.com/recipe/broccoli-feta-scramble/2 teaspoons vegetable oil1/2 cup finely chopped broccoli1 garlic clove, minced4 large eggs2 tablespoons milk1/4 cup crumbled feta cheese1/2 teaspoon dried oreganoSalt and freshly cracked black pepperHeat the oil in a nonstick skillet over medium high-heat. Add the garlic and broccoli and cook until they have softened, 2 to 3 minutes. While the eggs are cooking, in a medium bowl, whisk together the eggs and milk. Once the broccoli is bright green, add the eggs to the pan. Cook the eggs, stirring, until the eggs solidify. Season the eggs with the oregano, salt, pepper, and half of the feta. Mix everything together and serve immediately topped with the remaining feta.Spicy Sausage Scramble: https://inspiredentertainment.com/recipe/spicy-sausage-scramble/1/4 cup spicy sausage, removed from the casings1/2 cup finely chopped kale1/2 teaspoon freshly chopped rosemary4 large eggs2 tablespoons milkSalt and freshly cracked black pepperA pinch of red pepper flakes (optional)Heat a nonstick skillet over medium-high heat. Add the sausage and cook it until it begins to brown, 3 to 4 minutes. Add the kale and cook until it has wilted, 2 to 3 minutes. While the sausage and kale are cooking, in a medium bowl, whisk together the eggs and milk. Pour the egg mixture into the pan, stirring. When the eggs begin to solidify, season the scramble with the rosemary, salt and pepper. Continue to cook the eggs until they have solidified and are cooked to your liking, about a minute. Serve immediately topped with some red pepper flakes.French Onion Scramble: https://inspiredentertainment.com/recipe/french-onion-scramble/1 tablespoon butter1 large yellow onion, sliced4 large eggs2 tablespoons milk1 teaspoon Worcestershire sauce1/2 teaspoon fresh thyme leaves1/4 cup shredded gruyère cheeseSalt and freshly cracked black pepperMelt the butter in a nonstick skillet over medium-low heat. Add the onion and cook, stirring occasionally, until the onions softens and begins to caramelize, 15 to 20 minutes. While the onions are cooking, in a medium bowl, whisk together the eggs and milk. Set them aside.Returning to the skillet, Add the Worcestershire sauce and thyme leaves and cook until they are fragrant, 30 seconds. Pour the eggs into the pan, stirring. When the eggs begin to solidify, season the scramble with salt, pepper and half of the gruyère.Serve immediately topped with the remaining gruyère.*SOME links provided above are affiliate links The Domestic Geek is Hosted by Sara Lynn Cauchon