3 Sandwich Spreads | Back to School Lunch Ideas | The Domestic Geek

PRE-ORDER MY Brand New COOKBOOK "The Domestic Geek's Meals Made Easy" on Amazon Here: https://amzn.to/2tSxEgE



Learn more about Free The Children and the Adopt-A-Village Campaign: http://bit.ly/1alnS4d

Click here to SUBSCRIBE: http://bit.ly/1dn24vP
3 Quinoa Recipes: http://bit.ly/1P1WJYL
3 Mac & Cheese Recipes: http://bit.ly/1nabfEJ

**BRAND NEW Back-to-School eBook | 35 Lunch Bowls Available Now: http://etsy.me/2tS1gsF
**3 eBook Back-to-School Bundle Available Now** http://etsy.me/2vYIOjL

Frequently Used & Favorite Items: http://amzn.to/2qTillc
Nesting Snack Containers: http://amzn.to/2q124fT
Metal Bento Box: http://amzn.to/2qXcwlX

Purchase my eBooks here:
Healthy Meal Plan 2017 eBook Available Now: http://etsy.me/2hRzjvi
*eBOOK BUNDLE* | All three Meal Prep Made Easy eBooks for only *$12.99*: http://bit.ly/MealPrepBundle
*NEW* 30 Days of Smoothies: http://bit.ly/230Smoothies
Meal Prep Made Easy eBook | Menus 1-6: http://bit.ly/MealPrepMadeEasy
Meal Prep Made Easy eBook | Menus 7 -12: http://bit.ly/MealPrepMadeEasy2
Meal Prep Made Easy eBook | Menus 13 -18: http://bit.ly/MealPrepMadeEasy3
Dinner Made Easy: http://bit.ly/DinnerMadeEasy
5 Weeks of Healthy Meal Prep: http://bit.ly/MealPrepeBook
Made with Love Holiday Recipes: http://bit.ly/MadewithLoveeBook

Facebook: https://m.facebook.com/thedomesticgeek1
Twitter: https://twitter.com/@SaraLynnCauchon
Instagram: http://instagram.com/thedomesticgeek1
Pinterest: http://www.pinterest.com/TheDomesticGeek
Blog: http://thedomesticgeek.com/


Sandwich Ideas

Chicken Caesar Sandwich
½ cup plain yogurt
1 tsp anchovy paste
1 garlic clove, minced
½ lemon, juiced
¼ cup parmesan
½ tsp Worcesterchire sauce
2 tbsp olive oil
fresh parsley
2 cups chicken, cooked and shredded

Mediterranean Tuna
1 can sustainable tuna, drained and flaked
¼ cup red onion, finely diced
¼ cup kalamata olives, diced
½ cup roasted red peppers, diced
1 tbsp olive oil
½ lemon, juiced and zested
fresh parsley

Tangy Smashed Chickpea
1 can chickpeas, rinsed and drained
¼ cup red onion, finely diced
¼ cup dill pickles, finely diced
1 tsp Dijon mustard
1 tsp apple cider vinegar
1 tsp olive oil
fresh dill
salt and pepper

*SOME links provided above are affiliate links The Domestic Geek is Hosted by Sara Lynn Cauchon
Share this Post:

Related Posts: